Supported by the bounty of the Carneros and surrounding farmers and ranches, FARM at Carneros offers a relaxing, authentic, elegant, and exciting wine country experience. An outdoor living-room styled al fresco lounge, cathedral ceilings, two fireplaces, patio dining, and wines from our neighborhood and around the world welcome you. Executive Chef Aaron Meneghelli has created a menu reflecting both our commitment to simple, elegant food highlighting the wines of our region and to organic and sustainable local agriculture. We believe in well balanced comforting, full flavored dishes that are simple in concept and emphasize the natural flavors of the ingredients. Great ingredients and proper execution is the cornerstone to creativity. We craft our own breads, pastries and Artesian Charcuteries products using our passion for experimentation and respect of tradition.