Visit Napa Valley
Visit Napa Valley

Napa Valley Restaurant Week

Discover Napa Valley's Terroir to Table® Dining

January 26 - February 1, 2020

Napa Valley Restaurant Week allows locals and visitors to dine and delight throughout the valley and experience our legendary food and wine culture January 26 - February 1, 2020. Through multi-course prix-fixe menus for lunch ($20 or $30) and dinner ($38 or $48), guests can try out the latest culinary hot-spots or revisit old favorites all week long. Our farm-to-table practices and Michelin-Star rated restaurants make the Napa Valley an epicurean’s destination, and there’s no better time to enjoy it all than during Restaurant Week.

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Spotlight Wineries

Cakebread Cellars

The Cakebread family, owners of Cakebread Cellars in Rutherford, is among the most creative and...

B Cellars

Renowned wine critic Robert Parker refers to B Cellars in an appreciative manner as the modern...

Artesa Vineyard and Winery

Designed for tours and an extraordinary tasting room experience, Spanish-owned Artesa Winery...

Sequoia Grove Vineyards

For forty years, Sequoia Grove Winery has been obsessed with the details that go into crafting our...

 

Get More Dining Inspiration

View Our Blog

People's Choice: The Foodie Awards of Napa Valley

November 1, 2019

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October 28, 2019

Insider's Guide to Napa Valley Restaurants - Secret Menus and More

September 13, 2019

Pack a Picnic in the Napa Valley

May 21, 2019

Napa Valley’s Best Taco Joints

February 16, 2019

Best Spots to Brunch in the Napa Valley

February 7, 2019

Napa Valley Insider’s Guide: Under-the-Radar Restaurants

August 5, 2018

Vegetarian Friendly Restaurants in the Napa Valley

July 17, 2018

 

Thank you to our Restaurant Week Partners:

OpenTable logo
Wine List Award Logo
Canvas logo