The Culinary Institute of America at Copia

General
General
  • Wheelchair Accessible:
  • High-speed WiFi Internet:
Hours
  • Hours: 10:30 am - 6 pm
Facility Info
Meeting Rooms
Facility Info
  • Outdoor Banquet Space true
Atrium
  • Total Sq. Ft.: 11703
  • Banquet Capacity: 350
  • Reception Capacity: 800
Theater
  • Total Sq. Ft.: 7456
  • Theater Capacity: 250
Meeting Room 1&2
  • Total Sq. Ft.: 1248
  • Banquet Capacity: 50
  • Reception Capacity: 85
Napa Valley Vintners Theater
  • Total Sq. Ft.: 2109
  • Theater Capacity: 72
Chuck Williams Gallery
  • Total Sq. Ft.: 4829
  • Reception Capacity: 323
Teaching Kitchen
  • Total Sq. Ft.: 8450
  • Reception Capacity: 530
Mezzanine
  • Total Sq. Ft.: 5313
  • Reception Capacity: 300
Large Conference Room
  • Total Sq. Ft.: 481
  • Banquet Capacity: 30
  • Reception Capacity: 50
Food Business School Classroom
  • Total Sq. Ft.: 652
  • Classroom Capacity: 25
Small Conference Room
  • Total Sq. Ft.: 274
  • Banquet Capacity: 20
  • Reception Capacity: 25
Founders Room
  • Total Sq. Ft.: 711
  • Banquet Capacity: 25
Garden Balcony
  • Total Sq. Ft.: 1110
  • Banquet Capacity: 80
  • Reception Capacity: 120
Garden Overlook
  • Total Sq. Ft.: 1472
  • Reception Capacity: 100
Founders Terrace
  • Total Sq. Ft.: 1046
  • Reception Capacity: 50
Amphitheater
  • Theater Capacity: 375
  • Reception Capacity: 600
Gardens
  • Reception Capacity: 500
The Restaurant at Copia