Gatehouse Restaurant

Gatehouse Restaurant, located at The Culinary Institute of America's historic St. Helena facility, is the capstone experience for CIA students after two years of rigorous culinary, baking and pastry, hospitality and beverage management instruction. These future industry leaders transform the freshest regional ingredients as well as those from the CIA's own farm and herbs gardens into creative contemporary dishes served graciously in a refined yet casual dining room. Your dining experience is orchestrated by CIA faculty-led students, making for a memorable event.

Hours of Operation
Lunch: 11:30 a.m. - 1 p.m.
Dinner: 5:30 - 8 p.m.

Additional Closings:
March 30-31, 2018
April 13 - May 15, 2018 (spring break)

  • Dinner with a view:
  • Family Friendly:
  • Full Bar:
  • Romantic Dining:
Cuisine Type
  • Bar/Lounge:
  • Californian:
Facility Info