Gatehouse Restaurant

Gatehouse Restaurant, on The Culinary Institute of America’s historic St. Helena campus, is the capstone experience for CIA students after two years of rigorous culinary, baking and pastry, hospitality and beverage management instruction. These future industry leaders transform the freshest regional ingredients as well as those from the CIA’s own farm and herb gardens into creative contemporary dishes served graciously in a refined yet casual dining room. Your dining experience is orchestrated by CIA faculty-led students, making for a memorable event.

Gatehouse Restaurant is open Tuesday through Saturday for lunch (11:30 a.m.–1 p.m.) and dinner (5:30–8 p.m.). Lunch is available for $32 (three courses) or $42 (four courses), and dinner is available for $39 (three courses) or $49 (four courses).

  • Dinner with a view:
  • Family Friendly:
  • Full Bar:
  • Romantic Dining:
  • Wheelchair Accessible:
Cuisine Type
  • Bar/Lounge:
  • Californian:
Facility Info