Spring Celebration Wine Cave Dinner

Hans Fahden Vineyards

April 28, 2018
Time: 6:30 PM - 9:30 PM
Price: $95

Join us for a Celebration of Spring! Social hour begins at 6:30pm with wine, artisan cheeses and charcuterie. Enjoy new spring blooms and live music in our garden. A sit-down dinner prepared by local Napa Valley Chef Rick Warkel will be served in our rustic wine cave. A selection of Hans Fahden wine is included in the ticket price.

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Amuse Bouche ~ Surprise Bite

First Course ~ County Line Harvest Organic Baby Mixed Greens and Fresh Herbs with Champagne Vinagrette

Entree ~ English Cut Braised Beef Short Ribs with Braising Jus and Spring Pea and Carrot Risotto

{*Vegetarian Option Available with Advanced Request}

Dessert ~ Strawberry and Rhubarb Shortcake with Chantilly Cream