Visit Napa Valley
Visit Napa Valley

Mastering Risotto with Janet Fletcher

Napa Valley College Upper Valley Campus

November 15, 2018
Time: 6:00 PM - 8:30 PM
Price: $85

Getting risotto to turn out perfectly creamy and al dente every time can take practice and attention to detail. The result shouldn’t be soupy, and it shouldn’t be stiff. Learn to make a fail proof risotto you’ll be proud to serve to guests with cookbook author and cooking teacher Janet Fletcher, who has made hundreds of risotti in her cooking career. After this hands-on class, you’ll be able to improvise with confidence.

Tonight’s Menu:

  • Saffron Risotto with Butternut Squash
  • Risotto with Tomato and Fresh Mussels
  • Farro Risotto with Wild Mushrooms
  • Autumn Chicory Salad with Persimmons and Pears

Pre-registration is required by Nov 8.
Course Code Number: 74214