Global Champagne Day Tasting I

October 21, 2016
Location: 500 First Street, The Culinary Institute of America at Copia, CA
Phone: 7079672322
Time: 3:30 PM to 4:30 PM
Price: $35

Calling all bubble-lovers! On October 21, join the CIA at Copia and Domaine Chandon winemaker, Pauline Lhote, for a class “magnifique” celebrating the world’s most joyful beverage: Champagne. With Pauline’s guidance, we’ll learn and taste what makes Champagne so special, the unique flavors to be found, and the story of the legendary property of Möet & Chandon. You'll even learn her favorite ways to enjoy Champagne and the delicious foods to eat alongside your glass of bubbles. Includes three tastes of wine and a small bite to match. Can you imagine a better way to start your weekend?