Cooking Class – Valentine Celebration
Treat your special someone to a romantic weekend that includes a delicious hands-on cooking class. Our seasonal menu will include recipes like Roasted Portobello with Brie and Arugula; Pan-seared Chicken with Madeira Reduction; Creamy Risotto with Asiago; Roasted Winter Vegetables; Warm Chocolate Soufflé with Crème Anglaise and other recipes that are sure to impress your special someone.
Feb 10 - 11, 2017
Friday session - 3pm - 8pm; Saturday session - 12pm - 4pm
$350 per person