Join us for Flavor! Napa Valley
Indulge your sweet tooth with a one-of-a-kind chef collaboration at the CIA’s brand new campus at Copia, featuring Chefs Tyler Malek, Co-Owner and Chef of Salt & Straw Ice Cream, and Lisa Vega, Executive Pastry Chef at Dandelion Chocolate. Get a first look at the brains behind Salt & Straw’s innovative, seasonally-driven ice cream, and Dandelion’s small batch bean to bar chocolates. Experience what happens when great minds collide with their unique use of ingredients, techniques, and secret tricks of the trade, and reap the delicious benefits of this culinary match made in heaven.