September 29, 2018
Al Fresco Dinner @ Robert Biale Vineyards
Our fall wines will be featured alongside a delicious dinner prepared by Chef Bernardo Ayala and the smells of freshly harvested Zinfandel and Petite Sirah.
Time: 6:30 PM
Price: Club $100 | Non-Club $125
Please call 707-257-7555 or RSVP Here