Visit Napa Valley
Visit Napa Valley

Restaurant Week at Miminashi

  • Valid: January 20, 2019 - January 31, 2020
  • Miminashi

Miminashi is modern Japanese-style izakaya in the heart of downtown Napa, owned by Napa-locals Curtis and Jessica Di Fede. The restaurant's aesthetic features carved poplar wood doors reminiscent of mini-Mount Fujis, and an interior with soaring wooden temple-inspired atrium ceilings. The cuisine features the casual, warm and savory style of Japanese-pub cuisine that is classic to izakayas—including many items off the robata grill and small plates meant to share.

The restaurant week menu will include our signature salad, little gem lettuces, with shaved radish, smoked trout and garlic miso vinaigrette. The main course will be katsu—panko breaded and fried chicken cutlet, served with koko's rice, shaved cabbage, lemon & house-fermented kimchi. The dessert will be a soft cream sundae, featuring our house made soft serve ice cream with miso caramel, wafer crisps and maldon salt. The three-course dinner menu will be offered for $38/person.

An optional sake or wine pairing will be available for $20/person.
*Restaurant week special will not be offered on Saturday, February 1st.